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Introduction Take the mellowness of Calfornia and spice liberally with gimchi (national dish of pickled veg) throw in a casino or eight, as many golf courses and a dozen beaches, garnish with a bit of unusual shopping and serve with some splendidly bucolic landscapes. Not so much a single course as an entire buffet, the island of Jeju is South Korea's premier playground, a role it fills effortlessly and with a certain panache.
The chief pleasure of the island is its diversity. You could spend the entire time packed onto a beach, or wander like the proverbial lonely cloud along the more remote trails. Some come here to spend their entire vacation hunched over a roulette table, others to indulge in the arts and museums. While most foreign visitors are Asian, everyone should feel welcome here. Just so nobody gets confused: Jejudo is the island, simply referred to as Jeju (for added confusion formerly Cheju), while its capital (pop 300,000) is Jeju-si. Jeju-hyphen-do is the province - got it? Attractions Jeju's beaches and golf courses speak for themselves. Jungmon is surrounded by some of the island's best resorts such as the Shilla, Hyatt and Lotte, while Hamdeok looks amazing when the nearby wild mustard fields bloom. For golf, Ora Country Club, is the largest with 36 holes, while Pinx has a very well designed club house. But what else?
Other marine-related fun includes the Dongbok-ri Fishing Pond with adjacent kitchen facilities, and clam fishing at Jongdai-ri. The Daekuk Submarine travels for about three kilometres (one hour) with specially adapted portholes so you can see coral and marine life at first hand under water. The Isidol Ranch was built by Irish Jesuits in the 1950s, as part of a programme to kickstart the Korean economy. Cattle continue to be farmed here, and it is open to visitors free of charge. The other main animal to make an appearance here is the horse - both at the Jeju race track and on horseback safaris across the island, which employ the indigenous Jorang pony known for its endurance and speed.
One of the oldest buildings on Jeju is Gwandeokjeong, in the middle of Jeju-si, which originally functioned as something like a town hall. It's guarded by one of the original Dolhareubang, and features on most organised tour itineraries. Equally photogenic, the nearby Five-Storey Pagoda is made from black basalt and was originally erected by the Mongols. Many of these structures will seem familiar even to first-time visitors as they are illustrated in nearly every item of tourist literature! Just by Jeju's outsize "aliens-have-landed" conference centre, the Jusangjeolri seashore presents one of Jeju's most amazing sights. Waves breaking over molten lava helped form hexagonal-shaped rocks that look as if they have been carved by hand. The rocks are easily viewed from wooden platforms, and as a bonus there are usually a few Haenyeo at work as well. Plus a legion of tangerine sellers (see shopping below) lines the approach route. Museums Nature Given that many of Jeju's visitors have only just got married, it's understandable that there's not a wealth of boy-meets-girl type bars. You come here as an established couple, not as two prospecting singles. Perhaps the prime focus of Jeju's nightlife is in its casinos, which are not open to Korean nationals. These are all co-located with major hotels, and offer the usual darkened, smokey interiors, a range of gambling games, and a clientele that is predominantly Chinese or Japanese. Jeju's race tracks open at night in July and August - a spectacular evening out with the highly enthusiastic spectators providing as much entertainment as the horses. In Jeju-si the action centres on Tap-dong Plaza, a seaside performance centre which is also a general outdoor hang-out - street vendors called pojangmachas sell drinks while raw fish restaurants do a - well - roaring trade on the west pier. The nearby Jeju World 21 funfair is very popular. For something a little less active, check out The Café Village, the strip between Yongduam and Iho Beach.
Okdom is a type of fish found only in the sea off Jeju and Japan; it's sometimes broiled with a sesame oil basting, or served as a soup with seaweed. Abalone is reckoned to be at its best in summer, and is often served in a porridge. Mom-guk is a non-fatty seaweed and pork broth, and Haemul-ttuk a highly spiced seafood soup. Much is made of local horsemeat and black pork, which some might find too chewy. Jeju's nutty buckwheat pancakes, filled with radish or red beans, are really good, however the bouquet and finish of Omegi wine, made from glutinous millet, might not suit all palates. There are loads of pheasant dishes, reckoned to be best in the autumn. The flavour of the Jari, a small fish like a perch, is thought to peak from May to August. Shopping Jeju entertains pretensions to becoming the Hong Kong or Singapore of north Asia, and has got off on the right foot with some duty free shopping, namely at the airport and the main ferry port. There are no great surprises with brands etcetera but some very reasonable prices. Elsewhere at most shopping centres and tourist spots you are likely to be implored to buy some of the island's specialities - the tasty tea or healthy mushrooms grown on Mount Halla, the local costume called Gal-ot, honey, "wine" or salted fish. And it's rare to check in for the flight home without seeing at least half a dozen crates of tangerines being toted by fellow passengers. Other local "maybe-buys" include perfume, black coral necklaces, cactus, pork and handicrafts woven from vine roots. The ultimate souvenir is of course a Dolhareubang, which - just as in real life - come in many different sizes. More somewhere to visit than to shop with any serious intent, traditional open air markets are usually held every five days in Jeju-si, Seogwipo and Hallim-eup. To find the gimchi section just follow your nose! The butchers' area may be a bit much for animal lovers. Cyber Jeju Access is available from all mainstream hotels, and there are a few cyber cafes around. Online gaming seems to be a rite of passage for young Korean males.
It would be rank folly to visit Jeju and not pay a visit to some of its offshore islands and other natural wonders, which are most easily accessed on an organised tour. Some of the most interesting include Udo (Cow) Island, Seongsan Ilchulbong - a plateau-like basin which is the crater of an extinct volcano - and Sangumburi Crater which is in the middle of a vast grassy plain. Oreums - "parasite volcanoes" are also found in many parts of the island. Small cruise boats also take in some of Jeju's more scenic coastline, while you might also try a kayaking expedition. Getting from A to B Just under an hour's flight from Seoul, Jeju has a well maintained road network which essentially follows the entire coast (200 km) and criss-crosses between the island's major points. The options for getting around include buses, hire cars and taxis, with the added possibility of bicycles. The airport stands just outside Jeju-si, and dedicated airport buses connect to major hotels and destinations. Local buses fill in the gaps, but they tend to be slow. Taxis are an obvious alternative, and drivers are more than happy to strike a rate for an all-day hire. This may work out slightly more expensive than hiring a car and driving yourself, but Jeju's open roads are littered with speed traps and the local police are not known for their lenience toward foreign drivers who may be only slightly over the limit. Plus of course your taxi driver knows his way around. International and local car rental agencies all charge roughly similar rates, while hotel concierges can help arrange taxi hire. Mountain bikes are on offer in Jeju-si and other main towns. Note that ferries connect Jeju with ports along the coast if you are planning to explore the mainland. Events Useful
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